Bread Recipe for Bread Maker

This Bread Recipe for Bread Maker is a simple yet delicious Homemade Bread Loaf. A quick bread recipe with just 5 minutes of preparation, with the outcome of a beautiful white bread loaf.

Author: Marina | Let the Baking Begin
Course: Bread
Cuisine: American
Calories: 219 kcal
Prep Time: 5 minutes
Total Time: 3 hours 5 minutes
Servings: 10

Ingredients

  • 1.5 cups water
  • 3.5 cups flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 4 tablespoons oil
  • 1.5 teaspoons instant yeast

Instructions

  1. Put the ingredients into the bowl of the bread maker, in the order, they are listed. Turn it to either 2 hours 20-minute cycle or the 3-hour bread cycle.
  2. When ready, remove and allow to cool completely before eating.