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Creamy Tomato Basil & Sweet Onion Salad
Prep Time
5 mins
Cook Time
0 mins
Total Time
5 mins
 

Creamy Tomato Salad is best made with fresh, heirloom tomatoes, loads of basil and sweet onion.

Course: Appetizer, lunch
Cuisine: American
Keyword: cucumber tomato salad
Servings: 3 cups salad
Calories: 38 kcal
Author: Marina | Let the Baking Begin!
Ingredients
  • 2 cups sliced tomatoes
  • 1/4 cup chopped basil leaves
  • 1/2 sweet onion cut lengthwise
  • 2 – 4 Tbsp mayonnaise
  • Salt & pepper to taste
Instructions
  1. Cut the tomatoes in half, then slice each half into small bite-size pieces. Cut both ends of the onion (root & stem side) now cut the onion lengthwise.
  2. Chop basil leaves into thin strips.

  3. Combine the cut ingredients with 2-4 tbsp mayonnaise, sprinkle with salt & pepper to taste. Stir. Check for seasoning and adjust if needed. Serve right away.

Nutrition Facts
Creamy Tomato Basil & Sweet Onion Salad
Amount Per Serving
Calories 38 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Cholesterol 1mg0%
Sodium 14mg1%
Potassium 301mg9%
Carbohydrates 8g3%
Fiber 2g8%
Sugar 5g6%
Protein 1g2%
Vitamin A 933IU19%
Vitamin C 17mg21%
Calcium 25mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.