This Milky Girl Cake is the tres leches cake you've been looking for! This condensed milk recipe is a milk cake with a soft cream cheese frosting.
Preheat oven to 350°F with the baking rack in the middle. Line a jelly roll baking sheet with parchment paper and set aside.
Add 1 can condensed milk to a bowl. In a separate bowl stir together 1 cup flour and 1 tbsp baking powder. Add 2 eggs to the condensed milk and stir until smooth. Add flour mixture and stir until smooth again.
Add 2/3 cup powdered sugar, 16 oz cream cheese and 2 tsp vanilla to a bowl and whip until smooth and no chunks of cream cheese are visible; stop several times to scrape the bottom of the bowl.
Add 3 cups heavy whipping cream and continue whipping until the whipped cream is fully incorporated and the cream is fluffy.
Fit a pastry bag or a sandwich Ziploc bag with a star tip (#35 Ateco) and fill it with the reserved ⅓ cup frosting.
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